Now's the time to enjoy these bright-tasting cranberry desserts, and here are 22 to pick from. The options are vast; from cakes and tarts to cookies and cobblers...and more!

Fresh cranberries really shine in desserts, their bright color and tartness diminishes heaviness and brightens the overall flavors—and no dessert looks more festive!
1. Cranberry Orange Cake

Cranberry Orange Cake (Flavor-Feed)
2. Spiced Donuts with Cranberry Glaze

Spiced Donuts with Cranberry Glaze (Whisking Wolf)
3. Cranberry Bliss Bars

Cranberry Bliss Bars (This Silly Girl's Kitchen)
4. Cranberry Orange Thumbprint Cookies

Cranberry Orange Thumbprint Cookies (Oh That's Good)
5. Cranberry Coffee Cake

Cranberry Coffee Cake (Flavor-Feed)
6. Sage Cookies with Cranberry Buttercrean

Sage Cookies with Cranberry Buttercream (Live to Sweet)
7. Cherry Cranberry Pie

Cherry Cranberry Pie (Simply Stacie)
8. No-Bake Cranberry Pie

No Bake Cranberry Pie
9. Cranberry Meringue Tart

Cranberry Meringue Tart (Bakes by Brown Sugar)
10. Cranberry Orange Scones

Cranberry Orange Scones (Tasty Treats and Eats)
11. Cranberry Ice Cream

Cranberry Ice Cream (Sweet Fix Baker)
12. Cranberry 7-Layer Bars

Cranberry 7 Layer Bars (Happy Holiday Recipes)
13. Fluffy Cranberry Jello Salad

Fluffy Cranberry Jello Salad (Spa Bettie)
14. Cranberry Cake

Cranberry Cake (Edible Mosaic)
15. Cranberry Pie Dip

Cranberry Pie Dip (Entirely Elizabeth)
16. Cranberry Curd Tart

Cranberry Curd Tart (Casual Foodist)
17. Farmers' Cheese and Cranberry Pastries

Farmers Cheese and Cranberry Pastries (Happy Kitchen)
18. Cranberry Pomegranate Trifle

Cranberry Pomegranate Trifle (Dish in the Kitchen)
19. Cranberry Snowballs

Cranberry Snowballs (Bitz and Giggles)
20. Apple Cranberry Pie

Apple Cranberry Pie (Flavor the Moments)
21. Cranberry Orange Brown Sugar Cake

Cranberry Orange Brown Sugar Cake (In Fine Taste)
22. Cranberry Ginger Cobbler

Cranberry Ginger Cobbler (Three Olives Branch)
Storing fresh cranberries
Cranberries like to be kept cold. If you bought them in a plastic bag, they can be kept right in the bag and stored in the crisper drawer of your fridge for up to 1 month. You can also freeze them for up to a year. When frozen, you can use them straight from the freezer without defrosting. If the recipe you’re using requires them to be chopped, however, you can let them thaw on the counter for 10 minutes or so.
If you're buying a bag of cranberries from the grocery store, simply sort through them when you get home and discard any that are shriveled or dried.
Tip: Buy a few extra bags of fresh cranberries when they are in season (from October through December), and freeze them so you can have them on hand all year around.
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