fluffy sweet potato biscuits

Mashed, cooked sweet potato gives these biscuits a soft, fluffy texture, great flavor, and a good dose of color! Perfect with just about any dinner or holiday table.

Ingredients

BISCUITS Sweet Potato | Salt Brown Sugar | Buttermilk Flour | Baking Powder Unsalted Butter CINNAMON BUTTER Unsalted Butter | Cinnamon Honey | Salt

Grab The Recipe

Cook the sweet potatoes according to directions.

Blend the sweet potatoes until creamy.

Combine ingredients in a bowl and add sweet potatoes.

Cut the dough into biscuit shapes.

Bake until lightly golden. Cool slightly before serving.

Serve with Cinnamon Butter.

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