Soft Peanut Butter & Dark Chocolate Chip Cookies

Soft and tender, these cookies deliver dark chocolate and crunchy peanut bursts in every bite. 

Mix the cookie dough batter  until just blended.

Fold in the chocolate chips  and peanuts.

Drop the dough using a small scoop or by heaping, rounded tablespoonfuls onto lined baking sheets, spacing about 2 inches apart.

Bake  cookies until just starting to lightly brown around the edges, but are still soft in the center, 11 to 13 minutes. Cool on wire racks.

Top with some flaky sea salt and you’ve  got the ultimate salty, sweet, and  down right decadent dessert!

Hungry for more? Try these Carrot  Cake Cookies!