Banana Bars with Cream Cheese Frosting

These banana bars are a must if you're looking to up your banana bread game! Topped with fluffy cream cheese icing, they'll quickly disappear.

Place bananas in a shallow bowl and mash with a fork or potato masher until mostly smooth.

Make the batter and spread it into a 9x 13 parchment -lined baking pan.

Bake at 350°F until set, about 30 minutes. 

Make the cream cheese frosting.

Frost the cooled banana bars, cut into squares and serve. 

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